May 13, 2006

Chole


Chole



















This is a punjabi dish.Chole is accompanied by roti/naan/poori. We all like chole with poori.

Ingredients

  • Chick Peas.......................1 tin or
  • (Cooked Chickpeas..........2cups)
  • Potato...............................2 (cooked)
  • Onion...............................2 (finely chopped)
  • Tomatoes..........................3 (chopped)
  • Red Chili Powder..............1 tsp
  • Turmeric Powder..............1/2 tsp
  • Chana Masala Powder......2 tsp
  • Green Chilies....................2
  • Garlic Ginger Paste...........1 tsp
  • Garam Masala..................1/2 tsp
  • Amchur powder...............1/2 tsp
  • Salt to taste

Method

  • Soak the chana(chick peas) overnight.
  • Cook it with salt in pressure cooker
  • Heat a pan with oil add garlic ginger paste, chana masala, onions and saute them till they become red.
  • Add the dhania-jeera powder and red chili powder and fry again.
  • Add the boiled chanas, salt, the garam masala powder, amchur powder and cook for two minutes.
  • Last add the mashed potatoes and tomatoes and cook for another two minutes.
  • Garnish with chopped coriander leaves, green chilies.
  • Serve hot with poori or chapathi

No comments:

Post a Comment

Search This Blog