Feb 15, 2011

Masala Dosa

Every one likes masala dosa. It is very tasty and filling.It is my son's favorite. I make this masala dosa very often
Ingredients
  • Potato Masala
  • Boiled Potato.......................4
  • Onion....................................1
  • Chopped Green Chili...........2stp
  • Curry :Leaves.......................few
  • Coriander Leaves..................few
  • Chopped Ginger..................1tsp
  • Mustard Seeds....................1tsp
  • Turmeric Powder................1/4 tsp
  • Salt to Taste
Potato Masala Bhaji
Potato Masala Bhaji
 Method
  • Heat a pan with oil add mustard seeds and when it splutters add the onion, chili , curry leaves and ginger. 
  • Saute the onions then add boiled , mashed ,potato turmeric powder and salt. 
  • Mix well ,sprinkle the coriander leaves.
For Dosa
  • Raw Rice..........................2cups
  • Urad Dhal.........................1/2 cup
  • Salt to Taste
Dosa
Masala Dosa
Method
  • Soak the rice and dhal, separately for 6 hours and grind finely. 
  • Add salt  and keep . Heat a dosa pan, apply oil and make dosa.
  • Turn it and cook both sides.Place the masala  at the center and fold it. 
  • Serve hot with coconut chutney.
Dosa
Masala Dosa

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