Green Chili Pickle

Ingredients
Green Chili................250 gms
Tamarind {aste........ 1tsp
Chili Powder............1/4 tsp
Dhania Powder.........1/4tsp
Turmeric powder......1/4tsp
Cumin Seed Powder...1/4tsp
Salt to Taste
To grind
Grated Coconut.......3tbsp
Kas Kas.................1/4tsp
Sesame Seeds.........1/4tsp
Kalonji....................1/4tsp
Peanuts....................2tbsp
Method
Grind the coconut,peanut, sesame seeds and kas kas into a paste.
Heat a pan with oil add slitted chilies and fry.
Add kalonji, chili powder, Dhania powder, turmeric powder, salt cumin seed powder. 
Mix the ground paste and mix well.
Add tamarind paste and mix.When it is fried and oil comes up. 
Remove and keep.