Mango Chutney
Raw Mango 1
Grated Coconut 1 cup
Coriander Leaves 1/2 bunch
Green Chili 5
Cucumber 1
Tomato 1
Avacado 1
Butter
Salt to taste
Method
Cut the mango into small pieces.
Grind all the above ingredients into smooth paste..
Cut the cucumber and tomato into round shapes
Toast the breads and spread the butter on them
Spread the chutney on two bread slices.
Keep the cucumber and tomato slice on them
'Cut into triangle shape.
Do the same way the other breads
Very tasty sandwiches