Ingredients
To make powder/paste
or grind them in a blender
- Manathakali Vathal..................2tbsp
- Tamarind Paste.......................1tsp
- Hing.......................................1 pinch
- Turmeric Powder....................1 pinch
- Curry Leaves...........................few
- Mustard Seeds........................1 tsp
- Salt to Taste
To make powder/paste
- Tur Dhal....................................2tsp
- Urad Dhal..................................2tsp
- Chana Dhal................................2tsp
- Jeera.......................................1/4 tsp
- Pepper Corns...........................2tsp
- Methi Seeds............................1/2 tsp
or grind them in a blender
Method
- Heat a pan with oil add mustard seeds,manathakali vathal, methi seeds, jeera,,curry leaves and hing.
- Take tamarind extract add the paste, turmeric powder and salt, and boil it .
- When it becomes thick remove and serve with rice and parippu thogayal.
- This kozhambu can be kept for many days..