Sep 24, 2011

Avakai Pickle

Avakai Pickle

Mango pickle is Avakai pickle is  very spicy
Avakai Pickle


















Ingredients

Mango Pieces...........................4 cups
  • Chili Powder.............................1/2 cup
  • Salt...........................................1/2 cup
  • Mustard Seed Powder..............1/2 cup
  • Hing.........................................small pieces.
  • Methi Seeds..............................2tbsp
  • Sesame Oil...............................1cup
Method
  • Wash the mangoes ,cut into pieces and dry them in a towel and keep in sunlight for half hour.
  • Mix salt ,chilli powder,methi seeds, hing and.oil.. (heat the oil and then cool it)
  • Add the mango pieces and kabuli chana (chick peas).
  • Mix them all well and keep in a air tight jar.If oil is less, add more.
  • Oil should come up on the top.It can be kept for a year.

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