May 29, 2009

Cauliflower Bhaji(Gobi Bhaji)

Prepare Time...................10 min
Cook Time.........................15 min
Serve...................................4

Ingredients
cauliflowe and coconut
  • Cauliflower........................ 1 cup ( separate small florets)
  • Mustard, Seeds ................1 tsp
  • Urad Dhal...........................2 tsp......
  • Green Chili........................ 1 
  • Grated Coconut.................3 tbsp
  • Peas...................................3 tbsp
  • Turmeric .Powder.............1/4 tsp,
  • Salt to Taste

Method
  • Boil water add turmeric and salt. 
  • When it boils add the cauliflower florets and cover it. Put off the fire.
  • Heat a pan with 3 spoons of oil add mustard and urad dhal.
  • When it splutters, add cauliflower florets,  salt, chilli and coconut .
  • Mix it well.  remove from the fire.
  • It is a simple and tasty recipe.

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