Podiari Kanji(Broken Rice Porridge)

Podi Ari(Broken rice) kanji  is a breakfast item with Kappa Puzukku or Muthira Puzhukku.This kanji is taste better when you make with red broken  rice (kai kuthari).Take  this kanji with narthankai when we have fever or stomach upset.It is a healthy staple food.

Podiari Kanji

        Ingredients

• Podi Ari.......................1cup
• Water...........................6 cups
• Dry Ginger...................1tsp
• Salt to taste

Method

• Boil the water and add washed rice and cook.
• When the rice is cooked, add salt.
• Serve with koottu/puzhukku