Oats Chapathi

Oats Paratha

Ingredients

• Powdered Oats...................1 cup
• Wheat Flour........................1cup
• Sesame Seeds.....................1tsp
• Green Chilies.......................3
• Cilantro(Kothamalli Elai)......few
• Salt to Taste 

Method

• Grind the oats into a fine powder.
• Chop the chili and cilantro into fine.
• Mix both powder, salt, chili and cilantro.
• Make a soft dough adding water.
• Cover the dough and keep for few hours
• Divide the dough into small balls.
• Take each ball, roll it into round shape with a rolling pin.
• Heat a pan, place the chapathi in a medium heat and brush with oil.
• When that side is cooked turn the other side and cook.

Serve hot with bhaji or raita..