- KadaChakka...........................1
- Mustard Seeds.........................1tsp
- Urad Dhal................................2tsp
- Red Chili..................................2
- Grated Coconut........................half Cup
- Coconut Oil.............................2tsp
- Turmeric Powder......................1/4tsp
- Sal to Taste
 |
| Kada Chakka |
Method
- Heat a pan with oil add mustard seeds, urad dhal and chili.
- When it splutters add the chakka pieces , turmeric and salt.
- Add little water and cover the pan
- When the chakka cooked add the coconut and mix.
- Serve with sambar rice/ rasam rice..
