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 Diwali Bhakshanams Ribbon Pokodas, Badam cake, Mixture, Thenkuzhal, Pal cake Maaladu  And Diwali Marunthu  All home made for Diwali.

  My Recipes from India’s Great Tradition of Vegetarian Recipes Dedication To My Daughter Laxmi - For giving me inspiration and support ...

 Karpooravalli leaves are very good for your throat. You can make tea , or rasam,hot soup and chutney with this leaves. Ingredients Karpoora...

  We bought a small pasta maker. To day we tried to make pasta. Recipe All purpose flour.                  2 cups Olive oil.                ...

 Pulikuthi poricha kozhambu Ingredients Banana skin( plantain skin).                 1cup Boiled sprouted moong dhal                 1 cup S...

I bought kovakkai  vathal from the store . it was salty. So I thought , I can make at home. I made at home. It is very easy. Method Wash and...

Cut the raw tomatoes  into halves  and spread in a tray separately and freeze them. Next day keep them zip lock  bag. And  whenever you need...

  Healthy sweet Take this ladu everyday one it is good for health. Ingredients Black til                                      1cup Flax seed...

 Ulli ( Onion) Theeyal is a Kerala dish. Ingrediants Chopped Onions( I used 2 big onions)      1 cup     Grated Coconut                     ...

    Tomato thokku Medium sized tomatoes 6/7 solid  Turmeric powder 1/2tsp Kashmiri chili powder  4tbsp Sugar 1 ts Hing 1/2 tsp Mustard seeds...