Aug 12, 2015

Mater Paneer

Mater Paneer

Popular in North India

Time for prepare      10 min
Cook time              20 minutes.
Serve                      6                

Ingredients

Mater Paneer
Paneer                         1 cup
Peas                           1cup 

Onion                          1                      
Cashew nuts             1/4 cup
Tomato                          3
Chili Powder               2 tsp
Cumin Seeds             1 tsp
Green Chili                  2
Ginger Garlic Paste      1 tsp.
Turmeric Powder       1/4 tsp
Coriander Powder           2 Tsp
Garam Masala             1tsp
Coriander Leaves         few
Butter                         1tsp
Salt to taste

Method

Make a puree with tomato, cashew nuts, onion  and keep.
Heat a pan with little oil and add cumin seeds.
Add ginger garlic paste, add ground tomato paste .
Add turmeric, chili powder, garam masala, coriander powder and salt.
Let it oil and stir it well. When the raw smell goes add paneer and mater.
Simmer the flame for 4 minutes till paneer and mater absorb the flavors.
Sprinkle coriander leaves and add butter.
Serve with hot chapatis.

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